Matua wines are internationally recognized products of a premium beverage producer that has won numerous awards. The company specializes in soft, balanced drinks with hints of fruit and mineral accents, characterized by an understated aftertaste and delicate acidity. The wine is renowned for its freshness and harmonious aroma, with delicate notes of lemon, peach, minerals, and white flowers.
This alcohol is an excellent aperitif and can be served with white meat, oysters, and seafood, as the peculiarities of production ensure a rich and comprehensive taste that reflects the terroir's unique characteristics.