Introduction
This wine is produced by the Chave family, who have been producing wine for the past 16 generations. They are known for their exceptional quality and unique methods of winemaking.
Domaine Jean-Louis Chave wine is made from grapes grown on steep terraces in the northern Rhone. The grapes used in this wine are predominately Syrah, with a small amount of Marsanne and Roussanne. These grapes are harvested in small baskets and only the best fruit is selected for the wine.
What sets Domaine Jean-Louis Chave wine apart is the family’s dedication to traditional winemaking practices. They use only natural yeasts and do not filter the wine. This allows the wine to develop its unique character and depth.
When you taste Domaine Jean-Louis Chave wine, you can expect a complex and bold flavor profile. The wine has aromas of dark fruit, spice, and earthy undertones. On the palate, you’ll taste blackberry, black currant, and black pepper. The tannins are firm and the acidity is well-balanced.
Domaine Jean-Louis Chave wine pairs well with bold and savory dishes such as beef, lamb, and game meats. It’s an excellent choice to serve at a dinner party or for a special occasion.
This wine is dry and should be served at room temperature, between 60 and 65 degrees Fahrenheit. A bottle of Domaine Jean-Louis Chave wine typically has an alcohol content between 12% and 14%.
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