Cantina Produttori Nebbiolo Di Carema Wine: A Beloved Red from Piemonte, Italy
Cantina Produttori Nebbiolo Di Carema is a light yet complex red wine made from Nebbiolo grapes grown in the small village of Carema in the northwestern part of Italy.
The high tannin content of Nebbiolo grapes used in making Cantina Produttori Nebbiolo Di Carema wine gives it a structured and full-bodied taste, while their high acidity makes the wine tangy and refreshing.
This wine is from the Piemonte region in the northwestern part of Italy, specifically from the village of Carema.
Cantina Produttori Nebbiolo Di Carema wine is made using traditional winemaking techniques, including hand harvesting the grapes followed by fermentation in stainless steel vats and aging in oak barrels.
This wine has a delicate aroma of roses, violets, and red fruit. On the palate, it is refreshing and elegant with notes of red berries and spice.
This wine pairs well with grilled meats, stews, and aged cheeses, and is an excellent pairing with rich and savory dishes.
Cantina Produttori Nebbiolo Di Carema wine is dry, meaning that there is little residual sugar left in the wine after fermentation.
This wine should be served slightly below room temperature, at around 16-18 degrees Celsius, to allow its aromas and flavors to shine.
A bottle of Cantina Produttori Nebbiolo Di Carema wine typically contains around 12.5% alcohol by volume.
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