La Casada wine is the perfect accompaniment for any festive occasion or ordinary day. In order to obtain a high-quality drink with optimal taste qualities, the berries are carefully selected and delicately pressed. Alcoholic fermentation is done in steel tanks under strict temperature control. The wine is left to mature for a short time, then stabilized and filtered. This gives it freshness, light fruitiness with tannic acidity. The aftertaste is harmonious. It is invigorating with its lemon nuances. It can be used at the beginning of a meal. It also goes well with light dishes, appetizers and salads.